Commercial Refrigeration 101: How to Reduce ‘Door-Open’ Energy Loss in Busy Dunedin Kitchens
We’ve all seen it. The Saturday night rush in a Dunedin restaurant kitchen, the cool room door swinging like it’s on a spring. Every time it opens, you get a blast of cold air, but what you might not feel is the strain it puts on your refrigeration unit and your power bill. What is…








